INGREDIENTS
- 1–1¼ cups full-fat coconut milk
- ½ frozen avocado
- 1 tablespoon nut butter of choice
- 1 tablespoon chia seeds, soaked in 3 tablespoons of water for 10 minutes
- 2 teaspoons cacao nibs, cacao powder or cocoa powder OR 1 scoop of chocolate protein powder made from bone broth
- 1 tablespoon coconut oil
- ice (optional)
- for topping: cacao nibs and cinnamon
- ¼ cup water, if needed
INSTRUCTIONS
- Add contents into a high-powered blender, blending until well-combined.
- Top with cacao nibs and cinnamon.

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