Chinese Chicken Spicy Rice Recipe

Chinese Chicken Spicy Rice – Delicious and tempting Chinese Chicken Spicy Rice recipe can be prepared in your kitchen with ease. You can make them as a tea time snack or can serve it in lunch or dinner. This recipe is equally loved by children and adults.

Ingredients

• Chicken 1/2 Kg
• Rice 1/2 Kg
• cabbage 1 Small
• Carrot 1
• Peas 1/2 cup
• Spring onion 1
• Green chillies 3-4
• Eggs 2
• Salt 1 Tbsp
• Chinese Salt 1 Tbsp
• Black Pepper 1 Tbsp
• Whole Spice Ground 1 Tbsp
• Soya Sauce 3 Tbsp
• Yellow food colour 1 pinch
• Oil 1/2 cup

Method

• Boil chicken with pinch of salt and remove from bones.
• In a non sticking pan take 2 Tbsp of oil and fry cabbage and carrot untill cooked. dont overcook. now put boiled peas and spring onion. Stir for few minutes and set a side.
• Now heat 1/2 cup oil in(preferably) non sticking pan. Add 2 baten eggs and mix vigorously. Now add food color.
• Put chicken in it and stir for some time then put cooked vegetables.
• Add green chillies and all spices from salt to soya sauce. Mix well.
• Now put boiled rice stir and shake well by covering and holding the pan from sides so that all things mix well.
• Serve hot.