Keto Lemon Cheesecake Smoothie

INGREDIENTS

• 1/4 cup heavy cream or coconut cream
• 3/4 cup cold water
• 1/4 cup cream cheese
• 2 tbs lemon juice
• 1 tsp lemon zest
• 1–2 drops vanilla extract
• 2 tbs collagen peptides
• 2 tbs monk fruit powder
• 1/2 cup ice
• (optional: 1-4 drops vanilla stevia drops)

INSTRUCTIONS

• Add all the ingredients, except the ice, into your blender.
• Blend until smooth. Add the ice and blend again until the ice blends into the smoothie.
• Serve into two 20 oz glasses, or one large glass or mason jar.