Air Fryer Steak Tips with Creamy Horseradish Sauce

Ingredients

Steak Tips

• 1 lb Steak Tips steak or steak tips, cut into ¾” pieces
• ¼ cup Olive Oil
• 1 tsp Seasoning your choice
• Salt and Pepper to taste

Creamy Horseradish Sauce

• ¾ cup Prepared Horseradish
• ½ cup Mayonnaise
• ½ cup Sour Cream
• 1 tsp Apple Cider Vinegar
• 3 drops Tabasco Sauce
• 1 tsp Lemon Juice
• Salt and Pepper to taste

Instructions

Steak Tips

• Cut the steak into small, ¾” chunks. Combine the olive oil, seasoning and salt and pepper in a bag. Add the steak tips and squeeze around to fully cover. There really isn’t a need to marinate these as they will be nice and tender.
• Preheat the air fryer to 400 degrees. Lay the cut steak on a tray or basket, depending on your model.
• Cook for four minutes and turn them over. Then cook for another four, or until the steak is at the desired internal temperature.

Creamy Horseradish Sauce

• Combine all the ingredients into a bowl and stir.
• Store in the refrigerator for up to two weeks in a sealed container.