INGREDIENTS
- 1 medium or large frozen banana
- 2 tablespoons nut or seed butter
- 1 packed cup (1 large handful) fresh spinach leaves
- 1 cup (240 mls) non-dairy milk
- 1 small pinch sea salt , not table salt
Optional
- 1 tablespoon maple syrup , or 1 medjool dates
- 1 tablespoon ground flax seed
- 1 tablespoon chia seeds
INSTRUCTIONS
- Add all of the smoothie ingredients to a blender.
- Blend until smooth and creamy. Add a little more milk if you prefer a thinner consistency.
- If you aren’t sure whether you will need the extra sweetness from the maple syrup/medjool date, just make it without first, taste, then add if required, making sure to give the blender a quick blend to incorporate it.

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