INGREDIENTS
- ½ cup coconut milk
- 1 cup coconut water
- juice of 1 lime
- 3 cups frozen pineapple
- ½ bunch fresh cilantro
- ½ teaspoon chlorella powder (optional)
- 1 scoop collagen protein powder (optional)
INSTRUCTIONS
- Combine all the ingredients in a high-powered blender. Blend until smooth, adding more coconut water as needed for desired thickness.
- Enjoy immediately or store in a sealed container in the refrigerator for up to 24 hours.

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