Air Fryer Roast Beef

INGREDIENTS

• 2 pounds roast beef (top roast)
• 1 tablespoon olive oil
• 2 teaspoons salt
• 2 teaspoons pepper

INSTRUCTIONS

1. Take the beef roast out of the fridge then baste the oil on the beef roast and cover it with salt and pepper.
2. Let the beef roast sit out for about 30 minutes until it reaches room temperature.
3. Preheat your air fryer to 380 degrees.
4. Place the roast beef in the air fryer and cook for 40 to 42 minutes, flipping with about 15 minutes into cooking.
5. Remove the roast beef from the air fryer when it hits 5 degrees under needed temperature, let sit for at least 10 minutes, then enjoy!