CHICKEN CASHEWS CHINESE – Colorful, aromatic, and tasty recipes is the ultimate treat for a foodie.
Ingredients
- 1LB BONELESS CHICKEN 2TBSP CORNSTACH
- 1 PES CARROT DICED 1TBSP RICE COOKING WIN
- 1PES CELERY DICED 1/2CUP CHICKEN STOK
- 4 PES BABY CORB DICED CASHEWS NUT FOR TUPING
- 1 TBSP SUGER
- 2TBSP OYSTER SAUCE
- 1TBSP SOY SAUCE
- 1TBSP SESAME OIL
Method
- FIST CHICKEN MARINETE SOY SAUCE & COOKING WIN 10 15 MINT CHICKEN FRY U TAKE WOK COOKING OIL VEGETABLE ,COOKING WIN OYSTER SAUCE,SOY SAUCE, SESAME OIL,SUGER,CHICKEN STOK BOIL THEN THIK TO CORNSTACH TUPING CASHEWS NUT AND DONE CHICKEN CASHEWS THANKS FOR ENJOY
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